Carob Cookbook is popular PDF and ePub book, written by Tricia Hamilton in 2016-03, it is a fantastic choice for those who relish reading online the Cooking (Carob) genre. Let's immerse ourselves in this engaging Cooking (Carob) book by exploring the summary and details provided below. Remember, Carob Cookbook can be Read Online from any device for your convenience.
Carob Cookbook Book PDF Summary
Here's a cookbook for anyone who loves the taste of chocolate but doesn't want the caffeine, fat or the fear of allergic reaction to chocolate. Enjoy over 90 recipes that use carob instead of chocolate and get a flavor that mimics it almost exactly with the added benefits of fiber, vitamin B complex, 15 minerals including calcium, and less calories. Whether you want to cut down on chocolate, eliminate it from your diet entirely, or just add carob for its healthy benefits, you can still enjoy special treats with that rich chocolaty flavor. * * * * Tricia Hamilton is an experienced dessert expert who lives in the foothills between Santa Fe and Albuquerque, New Mexico. She and her husband raise and train horses and lead a year-round outdoor life. She continues to develop new recipes that are both nutritious and tasty.
Detail Book of Carob Cookbook PDF
- Author : Tricia Hamilton
- Release : 01 March 2016
- Publisher : Sunstone Press
- ISBN : 0865341354
- Genre : Cooking (Carob)
- Total Page : 116 pages
- Language : English
- PDF File Size : 16,6 Mb
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