Biopolymers in Nutraceuticals and Functional Foods is popular PDF and ePub book, written by Sreerag Gopi in 2022-11-04, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Biopolymers in Nutraceuticals and Functional Foods can be Read Online from any device for your convenience.
Biopolymers in Nutraceuticals and Functional Foods Book PDF Summary
As a result of their unique physical properties, biological membrane mimetics such as biopolymers are used in a broad range of scientific and technological applications. This comprehensive book covers new applications of biopolymers in the research and development of industrial scale nutraceutical and functional food grade products. All the major food biopolymers are included, from plant, animal and marine sources. Coverage also includes biopolymer-based drug delivery mechanisms intended for biological applications such as bio-detection of pathogens, fluorescent biological labels, and drug and gene delivery. This is the first interdisciplinary book to address this area specifically and is essential reading for those who produce the functional biopolymer materials as well as those who seek to incorporate them into appropriate nutraceutical, food and drug delivery products.
Detail Book of Biopolymers in Nutraceuticals and Functional Foods PDF
- Author : Sreerag Gopi
- Release : 04 November 2022
- Publisher : Royal Society of Chemistry
- ISBN : 9781839168055
- Genre : Technology & Engineering
- Total Page : 495 pages
- Language : English
- PDF File Size : 7,8 Mb
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