Bad Choices in Our Food System is popular PDF and ePub book, written by Lydia Zepeda in 2021-02-08, it is a fantastic choice for those who relish reading online the Social Science genre. Let's immerse ourselves in this engaging Social Science book by exploring the summary and details provided below. Remember, Bad Choices in Our Food System can be Read Online from any device for your convenience.
Bad Choices in Our Food System Book PDF Summary
Globally, our food system contributes to resource and habitat depletion, climate change, pollution, social injustice, economic hardship for small and medium farmers, and a public health crisis. The environmental, social, and public health costs of this current system are not properly acknowledged. Agriculture is the leading user of land and water, and a significant contributor to greenhouse gases, while farmers and agricultural and food workers are struggling to make a living. Diet is implicated in one in five deaths worldwide and diet-related illnesses are the leading cause of deaths in the US. Unhealthy diets occur across all countries and all income levels. Despite this, we are told it is the consumers’ fault. Putting the blame on individuals deflects attention from the policies that created the problems in the first place. With a focus on US policies, this book examines how our global food system has given us bad choices.
Detail Book of Bad Choices in Our Food System PDF
- Author : Lydia Zepeda
- Release : 08 February 2021
- Publisher : Cambridge Scholars Publishing
- ISBN : 9781527565951
- Genre : Social Science
- Total Page : 253 pages
- Language : English
- PDF File Size : 11,5 Mb
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