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Assessment of standardized ileal digestibility and basal ileal endogenous losses of amino acids associated with barley in growing pigs Book PDF Summary

In 2013, more than 308 million tons of cereals were produced within the European Union, of which about 60 million tons were grown as barley. The protein content of barley is rather low when compared to protein feedstuffs such as soybean meal. However, due to its high dietary inclusion level, up to half of the protein requirement of pigs can be met by barley.

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Assessment of standardized ileal digestibility and basal ileal endogenous losses of amino acids associated with barley in growing pigs
  • Author : Hanna Spindler
  • Release : 26 July 2016
  • Publisher : Cuvillier Verlag
  • ISBN : 9783736983151
  • Genre : Science
  • Total Page : 134 pages
  • Language : English
  • PDF File Size : 21,5 Mb

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