An Introduction to the Seasoning of Timber is popular PDF and ePub book, written by W. J. Kape in 2013-09-24, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, An Introduction to the Seasoning of Timber can be Read Online from any device for your convenience.

An Introduction to the Seasoning of Timber Book PDF Summary

Pergamon Series of Monographs on Furniture and Timber, Volume 1: An Introduction to the Seasoning of Timber discusses the applied technology of wood preservation. The book is comprised of 10 chapters that cover both methods and concerns of seasoning timber. The text first provides an introduction to the subject of timber seasoning, and then proceeds to detailing the botanical structure related to drying. Next, the book tackles issues of moisture and dryness of timber. The next two chapters deal with air and kiln seasoning. Chapters 7 and 8 discuss drying defects and drying schedules. The last two chapters cover other methods of seasoning and other aspect of timber drying. The book will be of great use to professionals in the timber industry. Botanists and agriculturists will also benefit from the book.

Detail Book of An Introduction to the Seasoning of Timber PDF

An Introduction to the Seasoning of Timber
  • Author : W. J. Kape
  • Release : 24 September 2013
  • Publisher : Elsevier
  • ISBN : 9781483185309
  • Genre : Technology & Engineering
  • Total Page : 189 pages
  • Language : English
  • PDF File Size : 17,8 Mb

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