Agri Food Industry Strategies for Healthy Diets and Sustainability is popular PDF and ePub book, written by Francisco J. Barba in 2020-03-03, it is a fantastic choice for those who relish reading online the Health & Fitness genre. Let's immerse ourselves in this engaging Health & Fitness book by exploring the summary and details provided below. Remember, Agri Food Industry Strategies for Healthy Diets and Sustainability can be Read Online from any device for your convenience.
Agri Food Industry Strategies for Healthy Diets and Sustainability Book PDF Summary
Divided into five sections, Agri-Food Industry Strategies for Healthy Diets and Sustainability: New Challenges in Nutrition and Public Health provides an overview of the challenges and future perspectives related to nutrition, public health, and sustainability. The book addresses strategies to reduce fat, trans fat, saturated fat, sugar, and salt consumption, while also exploring the manufacturing, safety, and toxicology of new food manufacturing. This book examines commercial labeling and nutritional education, nutrigenomics and public health, and provides coverage of the valorization of waste and by-products from the food industry. Nutrition researchers and practitioners, food scientists, technologists, engineers, agronomists, food product developers, medical and public health professionals, and postgraduate students focused in food science and nutrition are sure to find this reference work a welcomed addition to their libraries. Contains innovative strategies to achieve a healthy diet through the design of new food products Provides comprehensive information related to agriculture, nutrition, food industry, government, and sustainable waste management and details their roles in addressing food waste Explores the ways in which innovative approaches, used to valorize and give an added value to agri-food waste and by-products, ensure the sustainability of the production process Presents nutritive education about reducing empty calories by lowering consumption of fats, sugars, and other high-calorie nutrients Delineates the roles of food industry and government in shaping the best policies for the general public and the design of new products
Detail Book of Agri Food Industry Strategies for Healthy Diets and Sustainability PDF
- Author : Francisco J. Barba
- Release : 03 March 2020
- Publisher : Academic Press
- ISBN : 9780128172278
- Genre : Health & Fitness
- Total Page : 299 pages
- Language : English
- PDF File Size : 8,9 Mb
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