A Cowboy in the Kitchen is popular PDF and ePub book, written by Grady Spears in 2013-11-26, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, A Cowboy in the Kitchen can be Read Online from any device for your convenience.
A Cowboy in the Kitchen Book PDF Summary
A haute take on one of America's most traditional cuisines--that of the Texas ranch. Don't be thinking this book is just full of ribs, beans, and biscuits . . . . unless, of course, you're thinkin' South Texas Venison Ribs with Peanut Dipping Sauce, Black Bean Nachos with Chargrilled Chicken, and West Texas Biscuit Pudding with Southern Comfort en Glace. You see, at the Reata Restaurant in West Texas, hot chef Grady Spears is cooking cowboy cuisine with an emphasis on the cuisine. Filled with fresh, strong flavors, fascinating ranch memorabilia (these Texans take their history seriously!), gorgeous full-color food photography, and truly marvelous, utterly real food, this is American cooking at its kick-off-your-boots-and-get-down-to-business greatest.
Detail Book of A Cowboy in the Kitchen PDF
- Author : Grady Spears
- Release : 26 November 2013
- Publisher : Ten Speed Press
- ISBN : 9781607746669
- Genre : Cooking
- Total Page : 224 pages
- Language : English
- PDF File Size : 13,5 Mb
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