Strategies for Reducing Drug and Chemical Residues in Food Animals is popular PDF and ePub book, written by Ronald E. Baynes in 2014-09-15, it is a fantastic choice for those who relish reading online the Science genre. Let's immerse ourselves in this engaging Science book by exploring the summary and details provided below. Remember, Strategies for Reducing Drug and Chemical Residues in Food Animals can be Read Online from any device for your convenience.
Strategies for Reducing Drug and Chemical Residues in Food Animals Book PDF Summary
Highlighting international approaches; the book details strategies to minimize contamination, residue monitoring programs, and classes of drugs and chemicals that pose contaminant risk in livestock. Focuses attention on drug and chemical residues in edible animal products Covers novel computational, statistical, and mathematical strategies for dealing with chemical exposures in food animals Details major drug classes used in food animal production and their residue risks Highlights efforts at harmonizing and the differences among areas like US, EU, Canada, Australia, South America, China, and Asia, where the issue of chemical exposures has significant impact on livestock products Ties veterinary clinical practice and the use of these drugs in food animals with regulatory standards and mitigation practices
Detail Book of Strategies for Reducing Drug and Chemical Residues in Food Animals PDF
- Author : Ronald E. Baynes
- Release : 15 September 2014
- Publisher : John Wiley & Sons
- ISBN : 9780470247525
- Genre : Science
- Total Page : 340 pages
- Language : English
- PDF File Size : 10,8 Mb
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