Stir the Pot is popular PDF and ePub book, written by Marcelle Bienvenu in 2005, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, Stir the Pot can be Read Online from any device for your convenience.
Stir the Pot Book PDF Summary
"Despite the increased popularity of Cajun foods such as gumbo, crawfish etouffee, and boudin, relatively little is known about the history of this cuisine. Stir the Pot explores its origins, its evolution from a seventeenth-century French settlement in Nova Scotia to the explosion of Cajun food onto the American dining scene over the past few decades. The authors debunk the myths surrounding Cajun food - foremost that its staples are closely guarded relics of the Cajuns' early days in Louisiana - and explain how local dishes and culinary traditions have come to embody Cajun cuisine both at home and throughout the world." -- from the publisher.
Detail Book of Stir the Pot PDF
- Author : Marcelle Bienvenu
- Release : 21 September 2024
- Publisher : Hippocrene Books
- ISBN : 0781811201
- Genre : Cooking
- Total Page : 222 pages
- Language : English
- PDF File Size : 14,6 Mb
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