Center of the Plate Comprehensive Course Includes Little Known Industry Secrets is popular PDF and ePub book, written by Bob Oros in 2014-06-13, it is a fantastic choice for those who relish reading online the Business & Economics genre. Let's immerse ourselves in this engaging Business & Economics book by exploring the summary and details provided below. Remember, Center of the Plate Comprehensive Course Includes Little Known Industry Secrets can be Read Online from any device for your convenience.
Center of the Plate Comprehensive Course Includes Little Known Industry Secrets Book PDF Summary
All you have to do is fill in the information on each corresponding page and you will become a meat expert. This one-of-a-kind course has been used by culinary schools across the country to teach future chefs the closely guarded secrets of the meat business. Over 50% of a restaurants food cost is meat - "center of the plate." There are answers and selling formulas to 137 questions about the meat products every foodservice operation uses on a daily basis. Once you complete this course you will wonder how you ever got along without this valuable information. The information in this course is easy to read, easy to understand and most importantly, easy to implement. It is good for veterans as well as someone new to the industry. Information that is not available anywhere at any price.
Detail Book of Center of the Plate Comprehensive Course Includes Little Known Industry Secrets PDF
- Author : Bob Oros
- Release : 13 June 2014
- Publisher : Lulu.com
- ISBN : 9781312259225
- Genre : Business & Economics
- Total Page : 102 pages
- Language : English
- PDF File Size : 9,8 Mb
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