Resilience for food and nutrition security is popular PDF and ePub book, written by Fan, Shenggen in 2014-10-28, it is a fantastic choice for those who relish reading online the Social Science genre. Let's immerse ourselves in this engaging Social Science book by exploring the summary and details provided below. Remember, Resilience for food and nutrition security can be Read Online from any device for your convenience.
Resilience for food and nutrition security Book PDF Summary
Economic shocks including food price shocks, environmental shocks, social shocks, political shocks, health shocks, and many other types of shocks hit poor people and communities around the world, compromising their efforts to improve their well-being. As shocks evolve and become more frequent or intense, they further threaten people’s food and nutrition security and their livelihoods. How do we help people and communities to become more resilient, to not only bounce back from shocks but to also to get ahead of them and improve their well-being so that they are less vulnerable to the next shock? How do we get better at coping with—and even thriving—in the presence of shocks?
Detail Book of Resilience for food and nutrition security PDF
- Author : Fan, Shenggen
- Release : 28 October 2014
- Publisher : Intl Food Policy Res Inst
- ISBN : 9780896296787
- Genre : Social Science
- Total Page : 230 pages
- Language : English
- PDF File Size : 15,8 Mb
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