Pasta and Semolina Technology is popular PDF and ePub book, written by Ron Kill in 2008-04-15, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Pasta and Semolina Technology can be Read Online from any device for your convenience.
Pasta and Semolina Technology Book PDF Summary
Over the last few years the technologies employed in the production of dry pasta and semolina have changed dramatically. This highly practical book examines these changes and gives commercially relevant information to the reader in the areas of durum wheat, semolina production, pasta mixing and extrusion, shape design and quality assurance. Written principally for food technologists working with pasta as an end product or as an ingredient, this book is also an essential reference source for academic, research and teaching institutions.
Detail Book of Pasta and Semolina Technology PDF
- Author : Ron Kill
- Release : 15 April 2008
- Publisher : John Wiley & Sons
- ISBN : 9780470999363
- Genre : Technology & Engineering
- Total Page : 288 pages
- Language : English
- PDF File Size : 20,6 Mb
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