Molecular improvement of cereal crops is popular PDF and ePub book, written by Indra K. Vasil in 2012-12-06, it is a fantastic choice for those who relish reading online the Science genre. Let's immerse ourselves in this engaging Science book by exploring the summary and details provided below. Remember, Molecular improvement of cereal crops can be Read Online from any device for your convenience.

Molecular improvement of cereal crops Book PDF Summary

From the pre-historic era to modern times, cereal grains have been the most important source of human nutrition, and have helped sustain the increasing population and the development of human civilization. In order to meet the food needs of the 21st century, food production must be doubled by the year 2025, and nearly tripled by 2050. Such enormous increases in food productivity cannot be brought about by relying entirely on conventional breeding methods, especially on less land per capita, with poor quality and quantity of water, and under rapidly deteriorating environmental conditions. Complementing and supplementing the breeding of major food crops, such as the cereals, which together account for 66% of the world food supply, with molecular breeding and genetic manipulation may well provide a grace period of about 50 years in which to control population growth and achieve sustainable development. In this volume, leading world experts on cereal biotechnology describe the production and commercialization of the first generation of transgenic cereals designed to substantially reduce or prevent the enormous losses to cereal productivity caused by competition with weeds, and by various pests and pathogens, which is an important first step in that direction.

Detail Book of Molecular improvement of cereal crops PDF

Molecular improvement of cereal crops
  • Author : Indra K. Vasil
  • Release : 06 December 2012
  • Publisher : Springer Science & Business Media
  • ISBN : 9789401148023
  • Genre : Science
  • Total Page : 405 pages
  • Language : English
  • PDF File Size : 9,6 Mb

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Molecular improvement of cereal crops

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