Management guide for sustainable production of frankincense is popular PDF and ePub book, written by Mulugeta Lemenih in 2011-10-06, it is a fantastic choice for those who relish reading online the Uncategoriezed genre. Let's immerse ourselves in this engaging Uncategoriezed book by exploring the summary and details provided below. Remember, Management guide for sustainable production of frankincense can be Read Online from any device for your convenience.
Management guide for sustainable production of frankincense Book PDF Summary
This guide is intended for frankincense producers, extension workers and companies engaged in producing frankincense. Gum olibanum (frankincense) from Boswellia papyrifera (Del.) Hochst has been collected and traded for centuries. Although production levels in Ethiopia fall far short of the countrys potential, export volume and earnings from frankincense have been significantly increasing since the late 1990s. But knowledge regarding the biology and ecophysiology of the tree, the frankincense collecting process and post-harvest handling remain largely inadequate.
Detail Book of Management guide for sustainable production of frankincense PDF
- Author : Mulugeta Lemenih
- Release : 06 October 2011
- Publisher : CIFOR
- ISBN : 9786028693585
- Genre : Uncategoriezed
- Total Page : 30 pages
- Language : English
- PDF File Size : 8,5 Mb
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