Role of Fats in Human Nutrition is popular PDF and ePub book, written by A. J. Vergroesen in 1989-01-28, it is a fantastic choice for those who relish reading online the Health & Fitness genre. Let's immerse ourselves in this engaging Health & Fitness book by exploring the summary and details provided below. Remember, Role of Fats in Human Nutrition can be Read Online from any device for your convenience.
Role of Fats in Human Nutrition Book PDF Summary
Abstract: This book reviews the current understanding of essential fatty acids and their role in human nutrition. It is intended to serve as a major textbook and reference source for students, dieticians, specialists in internal medicine, biologists and biochemists in this field. Topics include: dietary lipids and malignant tumour development; factors influencing fatty acid chain elongation and desaturation; the role of fats and EFAs for energy and cell structures in the growth of fetus and neonate; metabolic and nutritional aspects of long-chain fatty acids of marine origin; the significance of fish and fish-oil enriched food for prevention and therapy of ischaemic cardiovascular disease; the role of fat in the treatment of Diabetes Mellitus; and Vitamins E and A.
Detail Book of Role of Fats in Human Nutrition PDF
- Author : A. J. Vergroesen
- Release : 28 January 1989
- Publisher : Academic Press
- ISBN : UOM:39015015494191
- Genre : Health & Fitness
- Total Page : 608 pages
- Language : English
- PDF File Size : 16,6 Mb
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