Food Regulation is popular PDF and ePub book, written by Neal D. Fortin in 2016-10-25, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Food Regulation can be Read Online from any device for your convenience.

Food Regulation Book PDF Summary

Featuring case studies and discussion questions, this textbook – with revisions addressing significant changes to US food law – offers accessible coverage appropriate to a wide audience of students and professionals. Overviews the federal statutes, regulations, and regulatory agencies concerned with food regulation and introduces students to the case law and statutory scheme of food regulation Focuses updated content on the 2011 FDA Food Safety Modernization Act (FSMA), the biggest change to US food law since the 1930s Contains over 20% new material, particularly a rewritten import law chapter and revisions related to food safety regulation, health claims, and food defense Features case studies and discussion questions about application of law, policy questions, and emerging issues

Detail Book of Food Regulation PDF

Food Regulation
  • Author : Neal D. Fortin
  • Release : 25 October 2016
  • Publisher : John Wiley & Sons
  • ISBN : 9781118964491
  • Genre : Technology & Engineering
  • Total Page : 1028 pages
  • Language : English
  • PDF File Size : 19,7 Mb

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