Chicken Egg Yolk Antibodies Production and Application is popular PDF and ePub book, written by Rüdiger Schade in 2014-11-14, it is a fantastic choice for those who relish reading online the Science genre. Let's immerse ourselves in this engaging Science book by exploring the summary and details provided below. Remember, Chicken Egg Yolk Antibodies Production and Application can be Read Online from any device for your convenience.
Chicken Egg Yolk Antibodies Production and Application Book PDF Summary
Polyclonal antibodies, widely used in research and diagnostics, are conventionally isolated from the blood of immunised mammals. The fact that antibodies can also be detected in the yolk of eggs laid by immunised hens, led to the development of the yolk antibody technology as an alternative method less stressful to animals. Hens can be kept under nearly natural conditions and antibodies be isolated from the eggs. Further, the IgY-technology has the advantage that avian antibodies can be produced against several antigens which do not induce a immune response in mammals. Protocols on how to keep and immunise hens and on the extraction, isolation and use of antibodies from yolk are described in detail in this manual. For their work on yolk antibodies the authors received the FISEA (International Foundation for the Substitution of Animal Experimentation, Luxembourg) prize in 1997.
Detail Book of Chicken Egg Yolk Antibodies Production and Application PDF
- Author : Rüdiger Schade
- Release : 14 November 2014
- Publisher : Springer
- ISBN : 9783662044889
- Genre : Science
- Total Page : 266 pages
- Language : English
- PDF File Size : 10,5 Mb
If you're still pondering over how to secure a PDF or EPUB version of the book Chicken Egg Yolk Antibodies Production and Application by Rüdiger Schade, don't worry! All you have to do is click the 'Get Book' buttons below to kick off your Download or Read Online journey. Just a friendly reminder: we don't upload or host the files ourselves.