Advances in Rice Science is popular PDF and ePub book, written by Ratikanta Maiti, PhD in 2020-11-12, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, Advances in Rice Science can be Read Online from any device for your convenience.
Advances in Rice Science Book PDF Summary
During recent decades, tremendous progress and innovations have been made in rice science with the goal of increasing production to meet the world’s growing demands. This new volume provides a concise overview of rice, covering the background and importance of rice; origin, evolution, and domestication of rice; and the world rice production. It goes on to provide new and important recent research advances on many different aspects of rice science and production. The authors look at advances in rice ideotypes, abiotic stress management techniques, biotic stress affecting crop productivity, new methods and technology for cultivation, and new methods and techniques in rice grain quality analysis and processing. It also describes new rice varieties, new hybrid rice technology, and new breeding methods for rice.
Detail Book of Advances in Rice Science PDF
- Author : Ratikanta Maiti, PhD
- Release : 12 November 2020
- Publisher : CRC Press
- ISBN : 9781000517569
- Genre : Cooking
- Total Page : 278 pages
- Language : English
- PDF File Size : 18,6 Mb
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